![]() ![]() It can be a lot of fun making a pizza at home, but it often comes with a lot of pain and effort, especially since you need to do things like pre-heat ovens. Finally, griddle shows that this product is technically a griddle, not a grill, due to its flat surface. That's enough to hold 33 eggs, 87 hot dogs, or 21 burgers. This Blackstone grill is 28.75 x 18.25 inches, giving you 524 square inches of total cooking space. In truth, however, 28-inch is only half of the story. For example, one side can be used to sear meat, while the other handles the more delicate veggies, such as this grilled corn on the cob. It's adventure ready due to its two wheels, which will help you get the grill to its desire location and over that pesky, protruding oak root. 2-burner refers to the two separate propane-fueled heating plates on the Blackstone's massive surface, able to be heated to separate temperatures. ![]() The full name of this outdoor cooker, the Blackstone Adventure Ready 2-Burner 28-inch Griddle Cooking Station is a mouthful, but also hints at all of the key parts of the machine. Why you should buy the Blackstone Adventure Ready Griddle Cooking Station So, tap the button below to check it out for yourself or keep reading for our take. Formerly $227, now $197, the Blackstone Adventure Ready 2-Burner 28-inch Griddle Cooking Station is $30 off and a great way to compliment the October Prime Day kitchen appliance deals we've been finding. It's time to enjoy the great outdoors again, and this Blackstone grill we found at Walmart is sure to accentuate the pleasure you'll feel. If you stayed inside most of June and July due to the heat, your excuses are waning. We're at a delightful time for outdoor activities, now, as fall has officially blossomed. So, next time you’re feeling like you could run the country, remember, you aren’t going to do it right if you don’t have a bottle of Laird’s Applejack (or two) handy. For each barrel of apple brandy produced, 7,000 pounds of apples-a mix Red Delicious, Gala, Golden Delicious, Winesap and Granny Smith sourced from the base of the Blue Ridge Mountains-are used. Last year, the company produced around 60,000 proof gallons of apple brandy. While the product is distilled in Virginia (and has been since the 1970s), Laird’s is headquartered in New Jersey, just down the road from where William Laird originally set up shop. ![]() In total, the company currently produces five apple spirits at their Virginia facility: Laird’s Blended Applejack (40% ABV, $21.99), Laird’s Straight Apple Brandy (50% ABV, $29.99), Laird’s 7 ½ Years Old Apple Brandy (40% ABV, $31.99), Laird’s 12 Year Old Rare Apple Brandy (44% ABV, $65), and their latest release Laird’s Jersey Lightning Unaged Apple Brandy (50% ABV, $27.99) which came out around two years ago. in 1967 to Bill Clinton, who served Laird’s at various events during his presidency. In between Washington and Obama, many other presidents have enjoyed the applejack-from Abraham Lincoln who served it in a saloon he ran before becoming president to Lyndon Johnson who gave Soviet Premier Alexei Kosygin a bottle at a summit in Glassboro, N.J. Currently, ninth generation Lisa Laird Dunn sits at Vice President and World Ambassador of the company. It was William’s grandson, Robert, who opened the first commercial distillery and helped the Revolutionary War efforts by supplying the troops with applejack. ![]() The company’s distilling roots, which has been run consistently by nine different generations of the Laird family since 1780, actually stretch back almost a century more to 1698 when William Laird landed in Monmouth County, New Jersey, from Scotland and began distilling apples. ![]()
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